african spinach botanical name - Piano Notes & Tutorial

; It is great for preparing Kerala-style thoran by adding coconut, chilly and turmeric. 48 Best Medicinal Plants with Their Benefits | Balcony Garden Web Numerous cultivars have been developed, of which the following have gained the Royal Horticultural Society's Award of Garden Merit: Amaranthus cruentus 'Oeschberg' flowerhead, Amaranthus cruentus 'Foxtail' flower closeup. It may be eaten cooked or raw, and the taste differs considerably; the high oxalate content may be reduced by steaming. Spinacia oleracea L. Preferred Common Name. Vegetables. A web page providing general knowledge on scientific names of common plants, fruits, vegetables and some common trees including scientific name of mehndi, pudina, ginger, turmeric, grains and cereals. General Information. Malabar spinach is found plentiful in Philippines, Malaysia, Caribbean, Tropical Africa, Tropical South America and Southeast of Brazil. The only name unambiguously connected with the triploid onion is A. Background. Amaranthus cruentus is a flowering plant species that yields the nutritious staple amaranth grain. Spinach varieties come in Savoy, Semi-savoy, and Flat-leafed types, with many cultivars of each. 1966. Morogo or Moroho, also known as African spinach, refers to a group of at least three different dark green leafy vegetables found throughout Southern Africa [cowpea, vegetable amaranth, or spider flower] and harvested for human consumption. Symbol: SPOL. Botanical Name Common Name Name of Family Distribution Traditional Uses of Plants Photo 1. Family: spinach. The database and code is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.Creative Commons Attribution-NonCommercial USE CODE - BUY1GET1 Get 1 Free On Buying any 1 ...( Offer not valid for Bundles ) It is usually grown from seed as a half-hardy annual, that is sown under glass in early Spring and planted out in summer. Common names of South African plants. Amaranthus cruentus is a tall annual herb topped with clusters of dark pink flowers. Constituents; Cultivation---Part Used---Leaves.---Habitat---The Spinach is an annual plant, long cultivated for the sake of its succulent leaves, a native of Asia, probably of Persian origin, being … Culinary Uses. Fordhook Giant leaves are thick and tasty. Spinach has edible tender crispy dark green leaves. African spinach (Amaranthus cruentus) is an edible-leaved member of the pigweed family grown widely in Africa for a cooked green vegetable. African pea-----Dacryodes edulis-----Burseracceae 4. Botanical Name: Taraxacum Common Names: Bitterwort, blow-ball, cankerwort, clockflower, Irish daisy, lion’s tooth, piss-in-bed, pissinlit, priest’s crown, puffball, swine’s snout, telltime, yellow gowan Dandelion is a weed belonging to the daisy family and is easily available in most parts of the world. The newcomer, on the other hand, not only survived but also took over its predecessor’s felicitous ... Ainsley: A name with English and Scottish roots, Ainsley was originally a surname derived from words like anne ... Sorrel: Sorrel may come from the Germanic sur for “sour,” and refers to a sour-tasting, spinach-type plant that you may find in your salad. Common Name . The other members of the genus, Phlox shine most brightly in summer. The texture of the resulting spinach is somewhat grainy, but not ... J.P. & Goldblatt, P. 2000. The seeds are eaten as a cereal grain. Chenopodiaceae. It belongs to family Chenopodiaceae. Common Name: Botanical Name: Achillea: Achillea: African Daisy: Dimorphotheca Aurantica Click on a letter below to take you to the first species whose name begins with that letter. They are black in the wild plant, and white in the domesticated form. In Kerala, it is called chuvanna cheera ("ചുവന്ന ചീര") or commonly, cheera ("ചീര"). Preferred Scientific Name. Plant spinach seed ½ inch (12mm)deep. Due to the adaptation to various soils as well as climates, Malabar spinach is treated as the best tropical Spinach in the tropical world. What is the English name for “Towo” in Kabba Language, A seed like melon, longer and whitish in colour. Neglected & forgotten spices & seasonings of Ghana - The Purple … Spinacia inermis Moench., nom. In China and Southeast Asia, a region renowned for quality vegetables, one amaranth—Chinese spinach, Amaranthus tricolor—ranks among the very best. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Other Names— Spinacia oleracea (Scientific Name), Persian vegetable, palak, bōsī cài, 波斯菜, leafy greens. Save my name, email, and website in this browser for the next time I comment. Amaranthus cruentus is a flowering plant species that yields the nutritious staple amaranth grain. Last update on 2019-06-13: Now containing 11906 plants. Squash: Cucurbita: Cucurbita. There may be native Nigerian vegetables that look like spinach but they are not the same as the spinach found in temperate regions. Refrigerate seeds 1 week before sowing to help germination. See Growing Spinach for information on how to grow spinach. Species across the genus contain concentric rings of vascular bundles, and fix carbon efficiently with a C4 photosynthetic pathway. ; It is used to prepare a wide variety of sauces. In Maharashtra, it is called sh… In Mexico, it is called huautli (Spanish pronunciation: [ˈwawtli] and alegría ([aleˈɣɾi.a] and in English it has several common names, including blood amaranth, red amaranth, purple amaranth, prince's feather, and Mexican grain amaranth. the pods are long unlike the round melon Traditional African vegetables in Kenya: production, marketing and utilization. Cover and cook on low heat for about 5 minutes, or until spinach is tender. [6], English = Pigweed Afrikaans Hanekam Scientifically =, Cookbook: English = Pigweed Afrikaans Hanekam Scientifically =, Conservation and utilization of indigenous vegetables in Botswana, The occurrence of toxogenic moulds in traditional household Morogo of Giyana, The level of mycotic and mycotoxigenic Fusaria in traditional morogo and the agro-environment of Dikgale Demographic Surveillance Site, "Astronomic gastronomic menu for big bash", "How healthy is traditional morogo in Africa", "Linolenic acid and folate in wild-growing African dark leafy vegetables (morogo)", "The occurrence of toxogenic moulds in traditional household Morogo of Giyana", "The level of mycotic and mycotoxigenic Fusaria in traditional morogo and the agro-environment of Dikgale Demographic Surveillance Site", "Conservation and utilization of indigenous vegetables in Botswana", https://en.wikipedia.org/w/index.php?title=Morogo&oldid=990300726, Articles with dead external links from November 2020, Creative Commons Attribution-ShareAlike License, This page was last edited on 23 November 2020, at 22:59. Sorrel: Sorrel may come from the Germanic sur for “sour,” and refers to a sour-tasting, spinach-type plant that you may find in your salad. According to Plant Management in Florida Waters (UF|IFAS), a leaf’s common name is the name that local people use to identify it. Wild flowers of the fairest Cape. As the name implies, the plant is actually bitter and is used in preparing the popular Nigerian bitter leaf soup. illeg. All four seasons are represented here. (In some cases, a South African-produced seed lot will be imported back into the country!) Morogo leaves have a protein content of up to 36%. Kikar Mimosaceae India and Tropical Africa Used for making furniture’s, tanning, dyeing fabrics yellow, stem yields gum while seeds are fermented with dates to give beverages. Spinacia spinosa Moench., nom. They are ground into flour, popped like popcorn, cooked into a porridge, or made into a confectionery called alegría. In Maharashtra, it is called shravani maath ("श्रावणी माठ") or rajgira ("राजगिरा"). In Kerala, the leaves of Ceylon Spinach is added to Sambar and other curries and with rice. Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. … This species was in use as a food source in North America and Central America as early as 4000 BC. Learn how to spinach in pots, it is one of the vegetables that you can grow in some shade.Growing spinach in containers is easy too you can even grow it indoors on a windowsill.. USDA Zones— 3 – 11. I then strain it with a colander and rinse with cold water after which I squeeze and it is ready for use. CROPS AND THEIR BOTANICAL NAME COMMON NAME-----BOTANICAL NAME-----FAMILY NAME 1. Widely grown in northern Europe and the United States, spinach is marketed fresh, canned, and frozen. African Herbs. (2004) Plant Resources of Tropical Africa 2. In South Africa one of the varieties is known as "pigweed" in English, "hanekam" in Afrikaans and scientifically, Amaranthus sp. [3] Nipponanthemum nipponicum is the tongue-twister of a botanical name for the Montauk daisy. Aerial yam-----Dioscorea bulbifera-----Dioscoreaceae 2. Spinach leaves are oval to triangular shaped, and can be either smooth or curly. … [5] The crushed leaves and blossoms are also moistened and rubbed on cheeks as rouge.[6]. Other Uses. Page . Spring onions or salad onions may be grown from the Welsh onion ( A. fistulosum ), as well as from A. cepa . Grubben, G.J.H. As each producer is likely to have his own variant of the variety, you may get different result when using a batch of ‘surplus’ seed from the same overseas company. It received considerable impetus as a crop in the 1920s, when attention was first In Maharashtra, during month of Shravan, a stir-fried vegetable with just grated coconut is served during festivals. Planting Spinach. Domestic spinach … Stevenson, Matilda Coxe 1915 Ethnobotany of the Zuni Indians. Tag Archives: african spinach botanical name. Stir in all remaining ingredients. Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in many temperate and tropical regions, especially in Africa, South America and the Caribbean, Asia, and Oceania. It is an important crop for subsistence farmers in Africa.[4]. African spinach (green) is Efo Tete not just Efo.Efo is the general yoruba name for all leaft veg. A study found high levels of Alternaria fungi in internal leaf structures and Fusarium fungi on leaf surfaces. Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning, freezing, or dehydration. 120 Botanical Baby Names. The health benefits for each fruit are described fully in each page. 2. ... English Name: African spinach, "Green" Local Name: Inine (Igbo), Efo Tete (Yoruba), Tete Elegun(Yoruba), Botanical Name: Amaranthus Hybridus . Spinach seed will germinate in 5 to 9 days at 70°F (21°C) Germination will take longer if the soil is cooler, about 21 days at 50°F (10°C). BOTANICAL NAME: Talinum triangulare COMMON NAMES: Waterleaf, Surinam Purslane, Philippine spinach, Florida spinach FAMILY: Talinaceae, formerly in the family Portulacaceae ORIGIN: South America, now widespread in the tropics PLANT DESCRIPTION A short-lived perennial, to 30 - 100 cm high, forming an attractive, clumping plant. The common name of a leaf can change depending on your location. Canola oil is variously used in cooking, as an ingredient in soap and margarine, and as a lamp fuel … Amaranthaceae. Spinach is a leafy, flowering annual plant that can grow up to one foot (30 cm) tall. It is considered a traditional South African dish[1] and forms an important part of the staple diet in rural communities.[2]. Botanical Name: Aspilia Africana Family : Asteraceae Habitat : Found on both fertile and acidic soil. A. cruentus is cultivated as an ornamental plant, valued for its feather-like flowering plumes. Smith, C.A. Prunus africana is native to the montane tropical forests of Sub-Saharan Africa and Madagascar.It occurs in wild in forests from 22 countries, majority in the Eastern and Southern Africa region such as Ethiopia, Uganda, Kenya, Tanzania, Zambia, Malawi, Mozambique, South Africa, but also Cameroon, Nigeria, Sao Tome, and Angola. [3] The leaves can be cooked like spinach, and the seeds can be germinated into nutritious sprouts. Cook until hot throughout. It is one of three Amaranthus species cultivated as a grain source, the other two being Amaranthus hypochondriacus and Amaranthus caudatus.

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