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In addition most of the recipes are tried by my family and friends. Copyright © 2010–2020 Yummy O Yummy. Some used to prepare the dish without garlic whereas some used to prepare with onion and garlic. Cool!! Ethakkatholi Thoran is unique, tasty and nutritious with finely chopped plantain peels blended with spicy coconut mixture. Cook chopped ethakka tholi/raw plantain peel with just enough water,1/4 tsp turmeric powder and salt to taste. Finely chop tholi and add this to the salt water .. Wash thoroughly and pressure it by adding 1/2 cup of water ,salt and turmeric powder to it .. 2 whistle is enough .. Crush small onions and dry red chilli together .. Heat oil in a … What you Need for Ethakka tholi upperi: Plantain Skin (Ethakka tholi) - 4 Raw Bananas ; Small onion/Onion - 1/2 cup chopped Babi 's Recipes - Easy South Indian Recipes with step by step pictures: Ethakka Tholi Thoran | Raw Nendram Banana Peel Dish | Side Dish for rice All Rights Reserved. Posted on September 1, 2018 by vinaya. When we were kids we used to call it ‘zero upperi’ and jack fruit chips as ‘one upperi’ The peels of the plantains can be used to make raw banana peel / ethakka tholi thoran, you can find its recipe here. Through this page I would like to share my learning experience in cooking. No comments: Post a Comment. (Cook until it is almost done and all the water is absorbed.) Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani, Raw banana peel (ethakka tholi) – Of 2 med-sized raw banana. Add the cooked peel, few curry leaves and pepper powder. Add turmeric powder and cook chopped plantain peel with 2 cups of water. 2 Comments Thank you for paying us a visit :). May 9, 2016 - ETHAKKA THOLI THORAN | KAYA THOLI THORAN | kurryleaves Click here for the recipe. Plantain peel: 1 cup Cumin powder: 1 teaspoon Pepper powder: ¼ teaspoon Turmeric powder: 1/8 teaspoon Salt: ½ teaspoon Curry leaves; 1 sprig( About 10 leaves) Oil: 1 tablespoon (I used olive oil, use coconut oil for authentic taste). Your email address will not be published. Chop them very finely. Looks delicious… We usually make thoran at home. And mix it with the upperi. I love banana peel thoran but we usually make it with dried red beans.This recipe looks so simple and yummy.I am glad that you posted it at the right time,before Onam and all the chips making. Posted in: Bachelors Recipes, kerala ruchi, Mother`s Special, Taste of Kerala, vegetable dishes. Home Vegetable Recipes Kayatholi or Ethakka Tholi mezhukkupuratti Kayatholi or Ethakka Tholi mezhukkupuratti Zainul 23:11. Well, I love plantain in any form..from chips to steamed plantains to ethakka appam to ethakka porichathu to whatever you can think of. Kaya Tholi Thoran or Ethakka Tholi Thoran is prepared using Plantain peel and grounded coconut with chili, garlic, and cumin seeds. Basically I'm an interior designer but I love to think about,read about and share and eat food. Discover a virtual world of cooking with stepwise pictures. Food & Recipes Select Language العربية বাংলা English Français Deutsch ગુજરાતી עִבְרִית हिन्दी Italiano 日本語 Latin മലയാളം मराठी नेपाली Português ethakka tholi thoran / kaya tholi thoran 'naadan' stir fry made of nutritious 'plantain peel. Cook until they become tender. Heat oil in a pan and splutter mustard seed in it.add chopped plantain peel,turmeric powder,salt and curry leaves with little water.cook it for 5 minutes in low flame. Kayatholi is the malayalam name for the outer part of green banana. My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Wife, Mother, Blogger and above all, an ardent lover of good food. Pomfret Fry | Karimeen Fry | Meen Fry with Coconut Mixture, Coorg Style Pandi Curry | Coorg Style Pork Curry, Kallumakkaya Roast/Mussels Roast With Video, Ethakka tholi/plantain peel(from 4 raw plantains) -. Kaya tholi thoran is a yummy stir fry.after making raw banana curry or banan chips or any other recipes with raw banana heaps of plantain peel will be left.out of this we can make yummy stir fry instead of throughout that into waste. Chop the plantain peel finely into pieces. Tagged: authentic kerala recipes, ethakka tholi mezhukku puratti, kayatholi mezhukkupuratti, kerala recipes, raw plantain peel stir fry, thani nadan recipes. This is very new I always throw my banana peel away I never knew it was edible. Cook it again for 2 minutes and remove from the flame. This preparation is best out of waste. Grind coconut with green chilly for 2 sec. Green gram 1 cup,nendran banana skin ,chopped 2 cups,soak green gram over night,pressure cook in a little water ,add banana skin,cook in low flame,add salt to taste and keep aside.Grated coconut 11/2cups,cumin seeds 1/4tsn,garlic cloves 2,turmeric powder 1/4tspn,chilly powder 1/4tspn,shallots 3,grind the ingredients,keep aside. The peel of Raw Banana which is high in nutrients is finely chopped and seasoned. Add the coconut mixture and saute for a minute or two. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! Required fields are marked *. Wash the raw banana peels and cut into 1.5 inch strips. https://www.vegfoodrecipes.in/all/recipe/ethakka-tholi-thoran Kerala is a land of plantains and this yummy thoran is the best way of using plantain peels. This is very new I always throw my banana peel…nut now onwards i won’t throw anymore, fabulous curry.. Wow, that is the best use of banana peel, I have seen yet. (Cook until it is almost done and all the water is absorbed.) So next time you make plantain chips, dont throw away the … It is very tasty to eat and healthy if this is made as a upperi or mezhukkupuratti. Heat oil in another pan (or add the coconut oil to the cooked raw banana peel in the same pan). Cook it again for 2 minutes and remove from the flame. Cooking,Food Styling,Food Photography,Blogging,Food Reviews,Muscat,Oman. I cook, serve, and eat with almost the same passion. 2 medium sized Raw banana peel (ethakka tholi), washed and cut into 1.5 inch strips. It is rich in dietary fibre. You could also make thoran with raw banana peels. Add the red chilly powder and turmeric powder. Roast and wash thoroughly half a cup of split green gram. Wash the plantain peel and cut into 2 inch long strips. Wash the peel thoroughly with water. I like this a lot. Labels: Banana peel thoran, Edible Plantain recipe, Ethakka Tholi Thoran, Kerala recipe, Onam, Plantain Peel, Raw Banana stir fry, Raw Plantain Peel Thoran, Sadya recipe, Sides for rice, Stir fry for rice. Heat oil in a pan and splutter mustard seed in it.add chopped plantain peel, turmeric powder, salt and curry leaves with little water .cook it for 5 minutes in low flame. !flavorful dish! Seasoning depends on one’s choice, but the authentic one calls for use of onions. !tHis is new to me…making a dish with raw banana peels…Will buy some raw banana tom itself & try this out Prathima RaoPrats Corner, im drooling here…looks yumm…ive never tried this…bookmarked. Web Title : kerala style kaya tholi thoran recipe in malayalam Malayalam News from malayalam.samayam.com, TIL Network | Beauty Tips in Malayalam | Health Tips in Malayalam | Recipes in Malayalam | Relationship Tips in Malayalam Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and saute for few seconds. Apr 15, 2013 - ETHAKKA THOLI THORAN | KAYA THOLI THORAN | kurryleaves Click on "Watch later" to put videos here. Ethakkatholi Thoran or Banana Skin Stir Fry is a delicious traditional styled vegetarian side dish that goes well with hot rice and curd. Normally,I add banana peel to spicy curries but this is very new to me.Definitely will try , If time permits visit my blog: http://kavisaromaticworld.blogspot.com/. Wash the banana peels and cut it into small pieces. Usually we do not use the skin of ethakka or plantain .I got this recipe from Taste Of Kerala.Very simple and delicious. How I made. No Comments on Banana Peel Thoran / Ethakka Tholi Coconut Stir Fry Benefits and History behind Banana Peel or Plantain Peel Thoran Banana peel has many benefits. Remember my details in this browser for the next time to post comment. Ingredients 1.Ethakka tholi/Skin of plantain - 2 no 2.Water - 1 1/2 glass 3.Turmeric powder - 1/4 tsp 4.Red chilli powder - 1/2 tsp 5.Green chillies - 3 no (better use kanthari mulaku - 7 no) 6.Coconut grated - 1/2 cup Set aside. no more throwing off the peels .. thank u so much..for this wonderful recipe.. thats yummy mezhuvaratti!! A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. My true passion ,however is helping others discover their love of cooking. Take water in a bowl and add salt into it.. Cook chopped ethakka tholi/raw plantain peel with just enough water,1/4 tsp turmeric powder and salt to taste. Ethakka Tholi (Plantain Skin) Thoran This is one of my favourite thorans. Ethakka Tholi Mezhukkupuratti is a Kerala style stir fry, made with raw plantain peel. Take the split green gram in a vessel and add a layer of cut banana peels over it. Cook them covered adding enough water (about 1/4 -1/2 cup) and salt, until done and the water evaporates completely. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and … So next time you make plantain chips, dont throw away the skin. https://www.yummyoyummy.com/2011/08/ethakka-tholi-mezhukkupuratti.html Your email address will not be published. You wont ever throw away the peels any more if you try this stir fry Cooking and developing new recipes are my favorite hobbies. 1 pinch Turmeric powder; 1 1/2 teaspoons Pepper powder; Few Curry leaves; Salt to taste; 2 teaspoons Coconut oil Raw Banana / ethakka / … Save my name, email, and website in this browser for the next time I comment. ethakka tholi thoran / raw banana peel stir fry Try this fry with Raw banana peels / Ethakka tholi thoran. Thoran is a Kerala delicacy and can be prepared with a variety of vegetables. Serve hot with rice. How to make Kaya Tholi Thoran Recipe (Raw Banana Thoran) To begin with, the Kaya Tholi Thoran Recipe, Remove the peel from raw plantain. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Ethakka Tholi /Plantain peel – 4 raw plantains, sliced into thin strips Onion – 1, finely chopped Mustard seeds – 1/4 tsp Turmeric powder – 1/4 tsp Green chili -2, finely chopped Dry red chilies – 1-2 Cumin / Jeera powder – 1/4 tsp Freshly grated coconut – 3 tbsp Curry leaves – A sprig Coconut oil – As needed Water – As needed This can be served as an accompaniment for rice. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. And mix it with the upperi. Add the coconut mixture and saute for a minute or two. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. It is a great accompaniment to rice. In a skillet heat oil and add plantain peels along with salt and turmeric. A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. You can make yummy upperi with it. From now onwards i wont throw those peels anymore, fabulous curry.. Its my fav…I have never tried this preparation…but cook thoran..sometimes with horsegram too…This recipe looks yummy…will try next time.. Wow i never knew something fab like this can be made out of something we usually throw… GreatChristy. Fry for 5 – 10 minutes stirring occasionally. Plantain (ethakka in malayalam) is used in all forms..from chips to steamed plantains to whatever you can think of. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and saute for few seconds. Ingredients. Raw Banana Peel/Ethakka Tholi Thoran stir fry Recipe. In fact there is no onam without banana chips!! Grind coconut with green chilly for 2 sec.

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